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National Lobster Day ~ Friday Humor

Savor The Sea: How To Celebrate National Lobster Day In Style

National Lobster Day is celebrated on September 25 in the United States to honor one of the most iconic and beloved seafood delicacies, particularly in coastal regions like Maine. Lobsters have been a staple of the U.S. fishing industry, especially in New England, where lobster fishing is vital to the local economy and culture.


The day recognizes the lobster industry and the hardworking people harvesting this seafood, from lobstermen to chefs. Many restaurants and seafood establishments offer special promotions or lobster-themed menus on this day. It’s a great time to enjoy boiled lobster rolls, lobster bisque, or even lobster mac and cheese.

History of National Lobster Day

The history of National Lobster Day is tied to the U.S. Congress’ recognition of the lobster’s significance. By the mid-20th century, lobster had evolved from a food considered fit only for the poor or prisoners to a luxurious delicacy enjoyed in fine dining.

The push for an official National Lobster Day came from Maine’s congressional delegation, who wanted to promote the lobster industry and recognize lobsters’ economic and cultural importance to their state.

In 2015, the U.S. Senate passed a resolution to designate September 25 as National Lobster Day. The date was chosen to highlight the lobster fishing season in the northeastern U.S. and draw attention to Maine’s leadership in sustainable lobster fishing practices.

The day was designed to celebrate the lobster itself and the lobstermen and women who harvest them, the coastal communities dependent on the industry, and the sustainable fishing methods that help ensure the species’ survival for future generations.

June 15th Celebration

Interestingly, June 15 is also an informal recognition of National Lobster Day, which aligns with the beginning of the lobster fishing season. While not officially designated by Congress, like the September date, this day is also popular, particularly in areas that want to celebrate the early harvest and the upcoming lobster season.

How to Celebrate National Lobster Day

National Lobster Day is a fun and delicious opportunity to celebrate this seafood delicacy. Here are several ways to enjoy and honor the day:

Cook and Eat Lobster

  • Boiled Lobster: The traditional way is to cook a fresh lobster, serve it with melted butter, and enjoy its tender, sweet meat.
  • Lobster Roll: A classic New England dish, lobster rolls feature chunks of lobster meat served in a buttered, toasted roll, often with mayonnaise or butter.
  • Grilled Lobster: For something a little different, try grilling lobster tails or a whole lobster for a smoky, charred flavor.
  • Lobster Mac and Cheese: Combine lobster with creamy, cheesy pasta for an indulgent comfort dish.
  • Lobster Bisque: This rich, creamy soup is perfect for a cozy meal.

Visit a Local Seafood Restaurant

Many restaurants offer special lobster-themed menus or deals on National Lobster Day. Treat yourself to a lobster dinner at your favorite seafood spot, or discover a new restaurant to enjoy this delicacy.

Host a Lobster Feast

Gather friends or family for a lobster boil or bake. Boil lobsters, corn, potatoes, and other sides, then serve them together for a festive meal. For a complete seafood spread, you can also include clams or shrimp.

Learn about Lobster Sustainability

National Lobster Day is a great time to explore the sustainable fishing practices that help preserve the lobster population. Learn how the lobster industry, particularly in Maine, works to maintain healthy lobster populations and protect the marine environment.

Take a Lobster Boat Tour

If you live near the coast, many places offer lobster boat tours, where you can watch lobstermen at work, learn about the lobster industry, and even help haul traps. It’s an educational and fun way to celebrate the day while gaining an appreciation for the hard work involved in lobster fishing.

Support Local Lobstermen

If possible, buy your lobster from a local fish market or directly from lobstermen. This not only supports local businesses but also ensures that you’re enjoying the freshest lobster available.

Try a New Lobster Recipe

Challenge yourself to try a new lobster dish! There are endless creative ways to enjoy this versatile seafood, including lobster pizza, lobster tacos, or lobster ravioli. You can find plenty of recipes online to inspire your cooking.

Share on Social Media

Post photos of your lobster dishes, whether dining out or cooking at home. Use hashtags like #NationalLobsterDay to share your celebration and connect with other lobster lovers. Sharing fun facts about lobsters or their sustainability is also a great way to spread awareness.

Pair with Wine or Craft Beer

Lobster pairs wonderfully with white wine (like Chardonnay or Sauvignon Blanc) or a refreshing craft beer. If you plan a meal at home or a gathering, try matching your lobster dishes with a complimentary drink to enhance the experience.

When you celebrate National Lobster Day, you indulge in one of the sea’s finest offerings and support the industries that thrive on responsible and sustainable fishing practices.

1. A man walked into a seafood restaurant and asked for a lobster tail.

The waitress smiled sweetly and said – “Once upon a time, there was this handsome lobster……”

2. Why didn’t the lobster give his seat to the old lady on the bus?

Because he was a shellfish.

3. Did you hear about the lobster who got a Pizza Hut job?

He’s working in the crust station.

4. Why does nobody like a lobster with a lisp?

They are way too shellfish.

5. Have you heard about the lobster that rode a sea mammal into battle?

He did it on Porpoise.

Life’s true beauty is unveiled when we embrace change, just like a lobster revealing its new shell. – Unknown

How to teach your kids valuable cooking skills.

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Rae Aria holds a bachelor’s degree in English and Literary Studies and enjoys writing family-oriented topics. When she’s not writing or working as an editor on Support for Stepdads, she loves spending time with her two sons and reading various subjects.

 

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